Catuaba bark herbal tea (Trichilia catigua A.Juss.) lab-proven Quality and Purity

Catuaba (Trichilia catigua A.Juss..) also known as Cataguá, chuchuhuasha, tatuaba, pau de reposta, caramuru, piratançara, angelim-rosa, catiguá is slightly bitter tasting herb - blends well with other sweeter herbal teas. Catuaba means "what gives strength to an Indian" in Guarani and has long history of traditional use in South America.

Catuaba is a legendary Brazilian Aphrodisiac plant first used by the Tupi Indians, with many songs composed over the last few centuries praising its wonders and abilities. Catuaba has also been used in Brazilian Folk Medicine to enhance health by toning the central nervous system, cardiovascular system, to improve memory and energy and to reduce anxiety and fatigue.

Suggested Use: It can be used for herbal tea. Place the 1-1.5g of crushed bark in a saucepan (preferably not aluminium), pour on cup of water, place the saucepan lid on, bring to the boil and simmer on a low heat for 5-15 minutes. Strain and drink 3 times a day. Catuaba has also other uses, research beneficial uses of this herb or consult an Herbalist as to how this product can benefit you.

Contraindications: None known

Typical Ingredients: 100% pure Botanical, absolutely nothing added, dried Catuaba bark.

Vegetarian/Vegan Suitability: Suitable for Vegetarians and Vegans

Wild grown/Eco cultivated/Organic cultivated/Cultivated: Wild grown

Country of origin: Brazil

Packaging: All products are hand packed in resalable paper bags to ensure maximum freshness

Quality assured