Dried Butterfly Pea Flowers (Clitoria ternatea)

"A visually stunning, antioxidant-rich botanical famous for its velvety taste, turquoise infusion, and magical color-changing properties."

Exceptional Quality, Two Beautiful Grades Our Dried Butterfly Pea Flowers (Clitoria ternatea L.)—also known as Asian pigeonwings, bluebellvine, Darwin pea, and Klitoria ternateńska—are a truly mesmerizing botanical. Treasured for centuries in traditional Ayurvedic and Chinese medicine, these delicate blue flowers brew into a brilliant, turquoise-sapphire infusion with an extremely delicate, almost velvety herbal flavor. To suit every home apothecary, we offer this 100% pure botanical in two exceptional 

• Premium Grade: Cultivated and ethically sourced from China. This is our classic, high-quality botanical, carefully dried for maximum color yield and purity.
• Certified Organic: Sourced directly from the lush landscapes of Sri Lanka. This grade is produced to the highest organic standards and guaranteed to be entirely free from ethylene oxide.

Packaging: Whichever grade you choose, all products are hand-packed to order in resealable paper bags to ensure maximum freshness and quality. Suitable for both Vegetarians and Vegans.

Traditional Uses & Wellness Applications

Beyond its striking appearance, Butterfly Pea Flower has a long, highly respected history of traditional use.

Herbal Energetics & Organ Affinities

·         Energetics: Cooling, soothing, and gently moistening.

·         Key Properties: Naturally rich in anthocyanins (potent antioxidants) and 100% caffeine-free.

Everyday Wellness Benefits

·         Antioxidant Support: The deep blue color of the flower is a direct indicator of its dense antioxidant profile, traditionally used to support overall vitality, cellular health, and skin radiance.

·         Calming & Grounding: Because it is completely caffeine-free and energetically soothing, this gentle botanical is frequently enjoyed as an evening tonic to help ease the mind and relax the nervous system.

·         Culinary & Mixology: Because it is 100% pure with absolutely nothing added, it is a favorite among herbalists and chefs as a natural food coloring for rice, desserts, and vibrant herbal mocktails.

How to Prepare & The "Color-Changing" Magic

1.      Place 1 to 2 teaspoons of the dried flowers into a cup or glass teapot (so you can see the color!).

2.      Pour boiling water over the flowers.

3.      Cover and steep for 5 to 15 minutes, then strain.

4.      The Magic Trick: Squeeze in a few drops of fresh lemon or lime juice, and watch the pH-sensitive turquoise tea instantly transform into a vibrant, glowing magenta purple!

⚠️ Contraindications & Safety

• General Safety: Considered safe when used as directed.
• Allergies: As with all botanicals, some individuals may experience allergic reactions.
• Pregnancy & Nursing: Please use with caution and consult a healthcare professional if you are pregnant or breastfeeding.

Frequently Asked Questions (FAQ): Dried Butterfly Pea Flowers

Q: What does Butterfly Pea Flower taste like? A: Unlike highly fruity or intensely floral teas, Butterfly Pea has a very delicate, earthy, and almost velvety herbal flavor. Because it is so mild and neutral, it acts as a perfect base for blending with other herbs like lemongrass or ginger, or simply sweetening with a touch of raw honey.

Q: How do I make the tea change color? A: The magic is all in the pH! When you steep the flowers in hot water, they release natural anthocyanins that create a brilliant sapphire-blue or turquoise infusion. To change the color, simply squeeze in a few drops of acidic citrus (like fresh lemon or lime juice). The change in pH will instantly transform your blue tea into a vibrant, glowing magenta purple!

Q: What is the difference between the Premium and Organic grades? A: Both options are 100% pure Clitoria ternatea with absolutely nothing added. Our Premium Grade is ethically cultivated in China and offers an excellent, vibrant color yield. Our Certified Organic grade is sourced directly from Sri Lanka, produced to strict organic standards, and guaranteed to be free from ethylene oxide.

Q: Can I use these flowers for cooking or mixology? A: Absolutely! Because these flowers are 100% pure botanical, they are a massive favorite among chefs, bakers, and mixologists. You can use the strong blue infusion as a completely natural, chemical-free food coloring for rice, desserts, smoothies, and stunning herbal mocktails.

Q: Is this safe to drink before bed? A: Yes! It is naturally 100% caffeine-free and traditionally used to promote a sense of calm, making it a wonderful addition to your evening wind-down routine.

Q: Are there any side effects or contraindications? A: Butterfly Pea Flower is considered safe when used as directed. However, some people may experience mild allergic reactions to botanicals. We also advise using caution and consulting your healthcare professional before use if you are pregnant or breastfeeding. 

FDA & Medical Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is a dietary supplement and is not intended to diagnose, treat, cure, or prevent any disease. Butterfly pea has many traditional uses; we encourage you to research the beneficial uses of this herb or consult a qualified Herbalist as to how this product can specifically benefit you.