Thyme Tincture (Thymus Vulgaris)

Thyme Tincture 1:3 ratio, 45% alcohol, crafted in UK by Herbalist following tradition of Herbalism based procedures of preparation and newest science, using alcohol, reversed osmosis filtered water and Thyme leaf.

Method of preparation: Traditional maceration 

Contradictions: Not suitable for use during pregnancy.

Suggested use: Unless instructed otherwise by Herbalist or health practitioner dosage between 1ml to 3 ml, up to 3 times a day. 

Ingredients:

Purest and highest quality Thyme leaf

Alcohol 45%

Reversed osmosis filtered water

Vegetarian/Vegan Suitability: Suitable for Vegetarians and Vegans

Packaging: UV resistant glass bottle with dropper

Storage: Store in cold, dark place preferably in fridge

Shelf life: BBE will be always a date on the bottle.

Quality assured