Yellow sweet clover fresh herb Tincture (Melilotus officinalis - Lam.)

Yellow sweet clover fresh herb Tincture, 1:3 ratio, 35% alcohol, crafted in UK by Herbalist following tradition of Herbalism based procedures of preparation and newest science, using alcohol, reversed osmosis filtered water and wild grown Yellow Sweet clover fresh flowering herb.

Method of preparation: Maceration

Contradictions:  elevated liver enzymes or impaired liver functions.

Suggested use: Unless instructed otherwise by Herbalist or health practitioner, traditionally dosage will vary between 0.5ml (10 drops) to 3 ml, up to 3 times a day, lowest dose up to 5 times a day. Taken with water or other liquid.

Ingredients:

Purest and highest quality wild grown Melilotus officinalis fresh flowering herb 

 Alcohol 35%

Reversed osmosis filtered water

Vegetarian/Vegan Suitability: Suitable for Vegetarians and Vegans

Packaging: UV resistant glass bottle with dropper

Storage: Store in cold, dark place preferably in fridge

Shelf life: BBE will be always a date on the bottle.

Quality Assured