Nettle root Tincture (Urtica dioica)

Botanical Remedies Nettle root Tincture 1:3, 45%

Latin Name: Urtica dioica

•    traditionally used for millennia's 

•   Only exceptional quality and purity Laboratory tested Urtica root used

•   Made by Herbalist

•   It can be effectively combined with Pine Pollen or with Saw Palmetto 

•   Tincture is traditional extraction and preservation occurring naturally herb constituents with alcohol, it increase shelf life up to 3 years

•   1:3 extraction ratio, herb material to alcohol

•    Alcohol volume 45%

•   Vegan and Vegetarian friendly

Suggested use:

Traditionally taken 2-5ml, with water or other liquid, unless instructed otherwise by Herbalist. Nettle root tincture has other uses too. Research the benefits of this herb or ask an herbalist how it can help you.

Cautions and contraindications: 

None known

Description:

Crafted in UK by Herbalist following tradition of Herbalism based procedures of preparation and latest science, using alcohol, reversed osmosis filtered water and Nettle root.

Ingredients:

Lab proven highest quality and purity Nettle root 

Alcohol 45%

Reversed osmosis filtered water

Method of preparation:

Percolation

Packaging:

UV resistant glass bottle with dropper

Storage:

Store in cool, dark place preferably in fridge

Shelf life:

BBE will be always a date on the bottle. Alcohol tinctures have shelf life up to 3 years. 

Vegetarian/Vegan Suitability:

Suitable for Vegetarians and Vegans

Quality Assured