Mountain knotgrass Polpala herb tea (Ouret lanata (L.) Kuntze/ Aerva lanata (L.) Juss. ex Schult.)

Mountain knotgrass (Ouret lanata (L.) Kuntze/ Aerva lanata (L.) Juss. ex Schult.) also known as Polpala has long history of traditional use.

Suggested Use: It can be used for herbal tea 1-2 teaspoon to cup of boiling water, step for 10-20 minutes, strain and drink. Mountain knotgrass has also other uses, research beneficial uses of this herb or consult an Herbalist as to how this product can benefit you.

Contraindications: Not recommended during pregnancy.

Typical Ingredients: 100% pure Botanical, absolutely nothing added, dried Mountain knotgrass herb.

Vegetarian/Vegan Suitability: Suitable for Vegetarians and Vegans

Wild grown/Organic Cultivated/Eco cultivated/Cultivated: Wild grown

Country of origin: Sri Lanka

Packaging: All products are hand packed in resalable paper bags to ensure maximum freshness

Quality assured