Safflower herbal tea (Carthamus tinctorius - L.) Lab proven Quality and Purity

Safflower (Carthamus tinctorius - L.) also known as Koosumbha, Hoang-tchi, Krokosz barwierski. Safflower, also known as meadow saffron. It is used as a cheaper substitute for popular saffron. It has honeyed taste, similar to Rooibos.

Suggested Use: It can be used for herbal tea 1-2 teaspoon to cup of boiling water, step for 5-15 minutes, strain and drink. Safflower has also other uses, research beneficial uses of this herb or consult an Herbalist as to how this product can benefit you.

Contraindications: Women who are pregnant should avoid safflower tea.

Typical Ingredients: 100% pure Botanical, absolutely nothing added, dried Safflower petals.

Vegetarian/Vegan Suitability: Suitable for Vegetarians and Vegans

Wild grown/Organic Cultivated/Eco cultivated/Cultivated: Cultivated

Country of origin: Syria

Packaging: All products are hand packed in resalable paper bags to ensure maximum freshness

Quality assured